Velvety Vanilla Baking Mix (Gluten-Free, Grain-Free & Dairy-Free)
$12.50
“By far the best cake mix I have ever ever used. Perfect cakes every time.” — Noeline ⭐⭐⭐⭐⭐
Baking nights your whole family will actually look forward to.
Real cakes. Real flavour. No gluten, no dairy, no compromise — just 3 simple ingredients away from something everyone at the table will love.
- ✔ Only 5.2g natural sugar per serving
- ✔ No preservatives, no refined sugar, no artificial anything
- ✔ Certified Gluten-Free & Dairy-Free
- ✔ Made in New Zealand with all-natural ingredients
- ✔ Egg-free option available
- ✔ One mix, endless possibilities — cakes, muffins, cookies & slices
Description
Tired of gluten-free bakes that come out dry, dense, or just… disappointing? We were too — so we fixed it.
The Velvety Vanilla Baking Mix is what happens when wholesome ingredients meet genuinely delicious results. Just add water, egg, and oil (three things you already have), and you’re minutes away from fluffy cakes, chewy cookies, moist muffins, or satisfying slices — all from the same box.
It’s the mix that finally lets you say yes when the kids ask to bake.
One mix. Endless possibilities: Turn it into a Banana Cake, Carrot Cake, Blueberry Muffins, Feijoa Cake, Lemon Loaf, Christmas Cake, and more. Four recipes are printed on every box (Cake, Cookies, Muffins, Slice), and a full library of inspiration is waiting on our recipe page.
What’s inside: Almond flour, coconut sugar, tapioca flour, coconut flour, baking soda, salt. That’s it. Nothing you can’t pronounce. Nothing you don’t need.
Produced in a facility that handles tree nuts and peanuts.
- *for egg free simply add 1 tsp vinegar and 2 tbl water or oil
Check out our reviews to see What NZ families are saying
Love it or we’ll make it right. If your first bake doesn’t impress, contact us and we’ll sort you out. We stand behind every mix.
Additional information
| Weight | 0.3 kg |
|---|
Nutritional information
3 reviews for Velvety Vanilla Baking Mix (Gluten-Free, Grain-Free & Dairy-Free)
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Buffy Gill –
I love HGG’s mixes, and this one is probably the most versatile. I’ve used it to make a Blueberry and Lemon Cake, a Feijoa Cake, and a Black Doris Plum cake – basically whatever fruit (or veggies) you’ve got in the fridge, a cake can be done. In fact – I haven’t yet tried carrot grated with this mix, but I think I might have to! Delicious and such great ingredients. Working mum life-saver.
Jemma Laloli –
This is an absolutely great product! After falling in love with the vanilla baking mix at the GoGreen Expo, I have been converted to the eco friendly refill bags as well! I turn this baking mix into so many flavours -all the recipes I have tried here are amazing and perfect! A true effort to achieve gluten and diary free whilst remaining refine sugar free and maintain a fluffy, long lasting, moist texture.
Julena (verified owner) –
Oh that’s wonderful! Im so glad you are loving the. And thanks so much for leaving a review.
Noeline –
This is by far the best cake mix I have ever used. Perfect cakes every time. thank you for making this product. I am so grateful.
Julena (verified owner) –
Oh thank you! Im so pleased you like them!